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Peanut Butter Banana Oat Chocolate Chip Cookies
These Peanut Butter Banana Oat Chocolate Chip Cookies are a perfect fusion of taste and health. Ready in under 30 minutes, these cookies offer a sweet treat that doubles as a nutritious snack.
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Course:
Dessert
Cuisine:
American
Keyword:
Cookies, Healthy snack
Prep Time:
5
minutes
minutes
Cook Time:
20
minutes
minutes
Servings:
16
Calories:
84
kcal
Author:
Michelle
Ingredients
3
ripe bananas
1 1/2
cups
quick oats
1/3
cup
powdered peanut butter
1/4
tsp
salt
1/2
tsp
ground cinnamon
1/2
cup
mini chocolate chips
Instructions
Preheat oven to 350°F.
Preheat oven to 350°F.
Line a sheet pan with parchment paper.
In a medium bowl, mash bananas with a fork.Stir in oats, peanut butter powder, salt and ground cinnamon.
Fold in chocolate chips.
Scoop dough by rounded tablespoonfuls onto prepared pan to form 16 cookies.
Flatten cookies slightly.
Bake for 20 minutes.
Video
Nutrition
Serving:
1
g
|
Calories:
84
kcal
|
Carbohydrates:
15
g
|
Protein:
2
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
0.2
g
|
Trans Fat:
0.01
g
|
Cholesterol:
1
mg
|
Sodium:
56
mg
|
Potassium:
107
mg
|
Fiber:
2
g
|
Sugar:
6
g
|
Vitamin A:
35
IU
|
Vitamin C:
2
mg
|
Calcium:
14
mg
|
Iron:
0.5
mg